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Steps to Make Super Quick Homemade Chunky beef stew

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Chunky beef stew

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We hope you got benefit from reading it, now let's go back to chunky beef stew recipe. You can cook chunky beef stew using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chunky beef stew:

  1. You need 1 kg of chunky beef stewing meat.
  2. Get 1 of onion, chopped.
  3. Take 3 of grated garlic cloves.
  4. Use 1 of beef stock cube.
  5. Provide 125 ml of Tomato sauce.
  6. Provide 1 TSP of steak n chop spice.
  7. Prepare 1 tsp of BBQ spice.
  8. Use 1 TSP of paprika.
  9. Use 1 TSP of Moroccan spice.
  10. Use 1 TSP of dried coriander.
  11. Get 1 TSP of rajah mild curry powder.
  12. Get 2 TBS of minestrone powdered soup.
  13. Prepare 2 TBS of brown onion powdered soup.

Instructions to make Chunky beef stew:

  1. Rinse the meat and boil until it tender and almost falling of the bones.
  2. Once it has cooled then add your onion, and garlic. Crumble the beef stock and add all the spices.
  3. Once it's done let the meat simmer and allow it to cook everything.
  4. Add tomato sauce, to the meat and prepare your soups and pour it into the stew let it simmer and serve the meat with rice..

This slow cooker beef stew is made with Belgium beer and served over buttery egg noodles or mashed potatoes! Nothing satisfies like a warm, hearty beef stew. However, those flavorful and comforting aromas usually take at least a day to prepare. The Chunky Beef Stew recipe out of our category Stew! Be the first to review this recipe.

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